The inspection took place on 7 February 2017 and was unannounced. The inspection was carried out by two inspectors. H M T Care - 48 Albany Drive provides a specialist service for people diagnosed with neuro-disabilities, specifically Huntington's Disease. There were six people living at the service at the time of inspection. They had complex communication and mobility needs.
The service is a large Victorian detached house in a residential area of Herne Bay. Some people had lived at the service for a long time and were becoming increasingly frail. Due to the deterioration in their condition the amount of personal care and support they needed had increased.
The service was set out over three floors. On the first two floors there were communal areas and people's bedrooms. Each person had their own bedroom which contained their own personal belongings and possessions that were important to them. On the third floor was the company office. There was a passenger lift for people who could not use the stairs.
There was a registered manager working at the service and they were supported by an assistant manager. They were also the registered manager of another service close by. A registered manager is a person who has registered with the Care Quality Commission to manage the service. Like registered providers they are 'registered persons'. Registered persons have legal responsibility for meeting the requirements in the Health and Social Care Act 2008 and associated regulations about how the service is run.
On the day of the visit the registered manager was there for part of the inspection. The assistant manager, staff and the provider supported us throughout the inspection. The registered manager had been in charge at the service for a long time. They knew people and staff well.
The assistant manager spent more time at this service managing it on a day to day basis and the registered manager spoke with the assistant manager daily and came to the service when needed but spent more of their managerial time at the provider's other service.
At the last inspection in January 2016 we found breaches of regulations. At this inspection some improvements had been made but further improvements in some areas, were needed.
At the previous inspection there had been a breach of regulations related to managing risks to people. Staff did not have clear guidance about what to do in the event of someone choking or what signs to look for if people’s skin was at risk of becoming sore. Improvements had been made and staff had guidance about supporting people if they should choke and what to look for if people’s skin was at risk of becoming sore.
When we last inspected the service there had been a breach of regulations related to staff not receiving the supervision they needed. At this inspection improvements had been made, staff had received regular one to one supervision meetings and annual appraisals. Informal meetings with staff had not always been documented and this was an area for improvement.
At the last inspection there had been a breach in regulations related to people not receiving person centred care and treatment and care plans not being reviewed or updated. At this inspection improvements had been made, people’s care plans were reviewed and updated more regularly. The care plans gave details of what was important to people and how they liked to be supported.
At the previous inspection there was a breach of regulation relating to quality assurance audits not identifying shortfalls in the service. Systems to identify and assess risks to the health and safety or welfare of people were not detailed and the provider had failed to ensure that records were accurate.
At this inspection some improvements had been made, regular audits had been completed and covered a range of areas. Records were completed and information was accurate and provided enough detail to identify issues and any actions taken. However not all of the shortfalls we found at this inspection had been identified by the provider’s quality audit systems.
There were was no formal process to determine how many staff were needed on each shift to meet people’s needs, and the provider told us it was decided based on ‘their experience.’ On the day of the inspection one staff member was off sick and at times people had to wait for support.
Staff knew people well and interacted with them in a natural and caring way. Staff took time to give people choices and let them know what was happening. People were supported to maintain relationships with families and friends. Each person had a keyworker who co-ordinated their care and support. Some activities took place for people to take part in but these were limited. The registered manager agreed this was an area they could develop.
Staff knew how to recognise and respond to abuse. The registered manager was aware of their responsibilities regarding safeguarding and staff were confident the registered manager would act if any concerns were reported to them.
The management team had identified environmental risks and put measures in place to manage these risks. Fire drills were completed and people had a personal emergency evacuation plan (PEEP) in case of a fire.
Some people had eating and drinking guidelines in place from speech and language therapists (SALT). Staff followed these guidelines and food and drinks were served at the correct consistency. People received the support and supervision they needed to eat safely.
Staff were effective in monitoring people's health needs and seeking professional advice when it was required. People received their medicines safely and when they needed them and they were monitored for any side effects. When people needed medicines on a 'when required' basis there was guidance for staff about when to give the medicines and the maximum doses people could have.
Staff completed basic training in topics such as safeguarding, mental capacity and first aid. Staff had also completed training relating to people’s specific needs, such as Huntington’s disease awareness and how to support people safely with eating and drinking. There was no system in place for measuring staff competency following training, the registered manager agreed this was an area for improvement.
Staff told us how they supported people to make their own decisions and choices. Staff had received training on the Mental Capacity Act (MCA) 2005. The MCA provides the legal framework to assess people's capacity to make certain decisions, at a certain time.
CQC monitors the operation of the Deprivation of Liberty Safeguards (DoLS) which applies to care services. The requirements of DoLS were met.
There was a complaints policy in place and staff knew what to do if anyone complained. When complaints were made they were documented and investigated in line with the provider’s policy. The CQC had been informed of any important events that occurred at the service, in line with guidance.
Staff understood the need for confidentiality and records were stored securely.
Staff told us that the registered manager and assistant manager were approachable and supportive. Staff understood the values of the service, which were to support people to remain as independent as possible for as long as possible. Annual questionnaires were sent out to people, their relatives, staff and other stakeholders so they could give their views about the service, responses were analysed and action taken if required.
The registered manager and provider had links to the Huntington’s association and ran a local support group. They also worked closely with the specialist medical team for Huntington’s and shared information from this team with the staff team and people’s families.
We found a breach of regulation of the Health and Social Care Act 2008 (Regulated Activities) Regulations 2014.