We carried out this inspection on the 4 February 2016. The inspection was unannounced which meant the staff and registered provider did not know we would be visitingKaydar Residential is registered to provide accommodation for people who need personal care. The home is a large terraced house with eight bedrooms, two lounges, a kitchen / dining room. It is located in a residential village, near to public transport routes and local shops.
The service had a registered manager in place and they have been registered with the Care Quality Commission since January 2011. A registered manager is a person who has registered with the Care Quality Commission to manage the service. Like registered providers, they are ‘registered persons’. Registered persons have legal responsibility for meeting the requirements in the Health and Social Care Act 2008 and associated Regulations about how the service is run. The registered manager also owned the service.
The registered manager had knowledge of the Mental Capacity Act [MCA] 2005 and Deprivation of Liberty Safeguards [DoLS]. The Mental Capacity Act 2005 (MCA) provides a legal framework for making particular decisions on behalf of people who may lack the mental capacity to do so for themselves. The Act requires that as far as possible people make their own decisions and are helped to do so when needed. When they lack mental capacity to take particular decisions, any made on their behalf must be in their best interests and as least restrictive as possible. People can only be deprived of their liberty to receive care and treatment when this is in their best interests and legally authorised under the MCA. The registered manager understood when an application should be made, and how to submit one. At the time of our visit no one living at the service were subject to a DoLS authorisation.
Risks to people’s health or well-being had been assessed and plans put in place to protect people. People had access to medicines and these were stored and administered safely.
Staff we spoke with understood the principles and processes of safeguarding. Staff knew how to identify abuse and act to report it to the appropriate authority. Staff said they would be confident to whistle blow [raise concerns about the service, staff practices or provider] if the need ever arose. The registered provider followed safe processes to help ensure staff were suitable to work with people living in the service.
Staff had completed a range of training which was updated yearly and felt supported by the registered manager.
There were sufficient staff to provide the support needed and staff knew people’s needs well. Staff had regular supervisions and appraisals to monitor their performance.
Staff provided individualised care for people. They showed respect to people and spoke with them in a kind and caring manner. The registered provider supported people to be as independent as they could be and to remain a part of the community. People’s privacy was respected and people said they felt safe and cared for.
People felt involved in the way their care was planned and delivered. They were able to provide feedback on the service they received and their concerns were addressed.
People were supported to access healthcare professionals and services.
People who used the service had freedom to come and go as they pleased and all enjoyed their own hobbies such as baking, shopping and listening to music.
People’s care records were person centred. Person centred planning (PCP) provides a way of helping a person plan all aspects of their life and support, focusing on what’s important to the person. The care plans were found to be detailed outlining the person’s needs and risks. Risk assessments were in place. Care plans provided evidence of access to healthcare professionals and services.
Accidents and incidents were monitored each month to see if any trends were identified. Where trends were identified actions were put in place to prevent or minimise the risk of the same accident or incident happening again.
We saw that the service was clean and tidy and there was plenty of personal protection equipment [PPE] available.
We observed a lunchtime meal. People were provided with choice and enjoyed the food on offer.
Staff were supported by the registered manager and were able to raise any concerns with them. Lessons were learnt from incidents that occurred at the service and improvements were made if and when required. The service had a system in place for the management of complaints.
We saw certificates for safety checks and maintenance which had taken place within the last twelve months such as fire equipment and electrical safety.
The registered provider had developed a quality assurance system and gathered information about the quality of their service from a variety of sources.