Park Avenue Care Centre is a care home for older people, some of whom are living with dementia. People in care homes receive accommodation and nursing or personal care as a single package under one contractual agreement. CQC regulates both the premises and the care provided, and both were looked at during this inspection. Park Avenue Care Centre is registered to accommodate up to 45 people. There were 39 people living at the home when we visited. This inspection took place on 6 and 17 September 2018 and was unannounced. The last inspection of the service took place 29 August 2017 where we found three breaches of regulation of the Health and Social Care Act 2008 (Regulated Activities) Regulation 2014. These related to the management of risks to people, staffing levels; and quality monitoring systems. Following the inspection, we asked the provider to complete an action plan to show what they would do and by when to improve the key questions safe, effective, caring and well-led to at least good. The provider sent us an action plan on how they would improve. At this inspection, we found that the service had made improvements we identified at our last inspection but we found other areas that required improvement. This is therefore the second time the service was rated as requires improvement.
There was no registered manager in post. A registered manager is a person who has registered with the Care Quality Commission (CQC) to manage the service. Like registered providers, they are 'registered persons'. Registered persons have legal responsibility for meeting the requirements in the Health and Social Care Act 2008 and associated Regulations about how the service is run.
At this inspection we found that the culture of the service was not always open. People, relatives and staff told us they were not kept informed and updated with what was happening at the service. There had been a high turnover of managers. Staff told us changes in the management team had affected their motivation.
There were limited activities taking place for people to participate in to relax and occupy them. There was no activities coordinator to plan and organise activities. People received the care they needed in a safe way. However, there were mixed comments about staffing levels. The provider was reassessing the level of staffing required for the service at the time of the inspection.
People received their medicines in line with their prescription. Medicines were managed and stored securely to ensure they were safe. Risk assessments identified issues that could pose risks to people’s health and safety, and management plans were in place to promote people’s health and well-being.
The environment was safe and well maintained. Health and safety checks took place regularly. Infection control practices were safe. The home was suitable and had appropriate facilities for people to use.
People were safeguarded from the risk of abuse and improper treatment. Staff had received training on safeguarding and they were knowledgeable on the procedure to follow if they had any concerns. Staff knew the procedure to follow to respond to emergency situations and events. Recruitment practices were safe. Applicants underwent checks before they were allowed to work at the service. Actions were taken to ensure learning from incidents. Actions were shared with staff through handover meetings and care plan updates.
People were supported to have maximum choice and control of their lives and staff supported them in the least restrictive way possible; the policies and systems in the service supported this practice. People gave consent to the care and support they received. The manager and staff understood their responsibilities under the Mental Capacity Act 2005 (MCA) and the Deprivation of Liberty Safeguards (DoLS).
People’s needs were assessed following best practice guidelines. People’s nutritional needs were met. People were supported to eat and drink as required. They were given choices of what to eat and drink and they had access to food and drinks throughout the day.
Staff were trained and knowledgeable in their jobs. Care staff received regular support and supervision from the nurses in charge of units. Qualified nurses were currently being supported by the care and support manager but supervisions had not been regular due to changes in management.
Staff liaised with various healthcare professionals to meet the needs of people. Healthcare professionals told us staff followed recommendations they gave. The service had a system in place to ensure people received a well-joined up service when they use other services.
People told us staff were kind and caring. We observed that staff treated people with respect and promoted their dignity. Staff communicated to people in the way they understood. They demonstrated an understanding of people’s likes and dislikes and preferences. Staff respected people’s dignity and privacy. People were supported to maintain their religious and cultural beliefs.
Staff supported people to meet their personal care, physical and mental health needs. Staff held reviews with people and their relatives to ensure the support they received reflected their current needs and care plans. Care plans included people’s end of life wishes and how they wanted to be cared for. Staff had received training in end of life care. The service worked closely with families, palliative care teams and GPs to support people at the final stages of their lives in line with people’s wishes.
People knew how to complain if they were unhappy with the service. The service followed their procedure to respond to complaints. The quality of the service was reviewed periodically to identify areas of improvement. Regular audits and checks took place to assess and monitor the quality of the service and actions put in place to address concerns identified.
The service notified us of notifiable incidents as required in line with the requirements of their registration.