15 January 2018
During a routine inspection
When we carried out our unannounced inspection on 15 January 2018, there were ten people living at the home at the time of our inspection.
There was a registered manager in place. A registered manager is a person who has registered with the Care Quality Commission to manage the service. Like registered providers, they are ‘registered persons’. Registered persons have legal responsibility for meeting the requirements in the Health and Social Care Act 2008 and associated Regulations about how the service is run.
People were treated by staff who were kind and caring. Staff treated people with respect and maintained their dignity. People were able to make their own choices and encouraged to be independent. People received care that was personalised to their individual needs. Support plans reflected people’s needs and preferences
People were supported by sufficient numbers of staff to meet their needs and keep them safe. Good recruitment procedures were followed to ensure only suitable staff were employed. Staff understood their responsibilities in safeguarding people from abuse and knew how to report any concerns they had. The provider did not have robust processes that had ensured people finances were managed appropriately which was subject to an investigation. However, we had no concerns about the processes within The Sheiling in relation to people’s finances.
Risks to people’s safety were identified and action taken to keep people as safe as possible. Accidents and incidents were analysed and discussed within the team so lessons were learnt. Regular checks were carried out at the service to ensure the home was safe and well maintained and the provider had a contingency plan to ensure that people’s care would continue in the event of an emergency.
There were good medicine management processes in place and where people lived was clean and hygienic. The home was adapted to help ensure it was suitable for people and their needs.
People’s needs had been assessed before they moved into the home. Staff had the training and support they needed to carry out their roles effectively. All staff attended an induction when they started work and were required to undertake a nationally recognised set of care standards.
People’s rights under the Mental Capacity Act 2005 were respected. Where people lacked capacity the legal requirements were followed to help ensure decisions were made in their best interests.
People were able to make choices about the food they ate and where people had a specific diet this was provided to them. People were supported to maintain good health and to obtain treatment when they needed it. Each person had a health action plan which detailed their health needs and the support they needed.
People had opportunities to take part in activities that reflected their interests. People were supported to access the local community which enabled them to meet people outside of the service. There were appropriate procedures for managing complaints.
People, relatives and staff felt the service was well managed by the registered manager. There was the opportunity for everyone to give their feedback and suggestions and these were reviewed and the registered manager responded positively to feedback.
The staff and provider’s quality monitoring systems were effective in ensuring people received good quality care and support. Staff had established effective links with external agencies and health and social care professionals to ensure people received the care they needed. The standard of record-keeping was good. People’s care records were kept up to date and stored accessibly yet securely.