Fen House is a residential rehabilitation service. It provides accommodation, personal care and treatment of disease, disorder and injury for up to 25 people who have experienced an acquired brain injury. It is not registered to provide nursing care. There were 22 people living at the home at the time of this visit. There are internal and external communal areas, including lounge areas, separate dining rooms, an activities room, a gym, two communal bathrooms and court yards for people and their visitors to use. The home is made up of two floors which can be accessed by stairs or a lift. All bedrooms are on the ground floor have en-suite facilities including a toilet, basin and shower. There are two smaller kitchens for people to use to support and maintain their independence. There is also a self-contained flat for a person to live in with the support of staff prior to them moving back into the community.
During this inspection there was some work being undertaken on the building. This was being managed to make sure that there was little or no impact on people living in the home. This unannounced inspection took place on 24 February 2016.
There was a registered manager in place during this inspection. A registered manager is a person who has registered with the Care Quality Commission to manage the service. Like registered providers, they are ‘registered persons’. Registered persons have legal responsibility for meeting the requirements in the Health and Social Care Act 2008 and associated Regulations about how the service is run.
The Care Quality Commission (CQC) is required by law to monitor the operation of the Mental Capacity Act 2005 (MCA) and the Deprivation of Liberty Safeguards (DoLS) and report on what we find. Where people had been assessed as lacking capacity to make day-to-day decisions, decisions were made in their best interest. Applications had been made to the local authorising agencies to lawfully restrict people’s liberty where appropriate. Staff demonstrated to us that they respected people’s choices about how they wished to be supported.
Records were in place for staff to monitor people’s assessed risks, support and care needs. Plans were put in place to minimise people’s identified risks and to assist people to live as safe a life as possible whilst supporting their rehabilitation and independence.
Arrangements were in place to ensure that people were assisted with their prescribed medicines safely. People’s medicines were managed and stored appropriately. People’s nutritional and hydration needs were met.
When needed, people were able to access a range of internal and external health care professionals. People were supported to maintain their health and well-being. Staff supported people with their interests and hobbies and to maintain their links with the local community to promote social inclusion. People’s friends and families were encouraged to visit the home and staff made them feel welcome.
People were supported by staff in a compassionate and respectful manner. People’s care and support plans gave guidance to staff on any individual assistance a person required. Records included how people wished to be supported, what was important to them and their rehabilitation goals.
Staff understood their responsibility to report any poor care practice or suspicions of harm. There were pre-employment safety checks in place to ensure that all new staff were deemed suitable and safe to work with the people they supported. There was a sufficient number of staff to provide people with safe support and care.
Staff were trained to provide care and support which met people’s individual needs. The standard of staff members’ work performance was reviewed during supervisions, spot supervisions, competency checks and appraisals. This was to ensure that staff were confident and competent to provide people’s support and care.
The registered manager sought feedback about the quality of the home provided from people, and their relatives as they were able to raise any suggestions or concerns that they had with the registered manager and staff and they felt listened to.
Staff meetings took place and staff were encouraged to raise any concerns or suggestions that they may have had. Quality monitoring processes to identify areas of improvement required within the home were in place and formally documented any action required.