9 March 2018
During a routine inspection
The care service had been developed and designed in line with the values that underpin the Registering the Right Support and other best practice guidance. These values include choice, promotion of independence and inclusion. People with learning disabilities and autism using the service can live as ordinary a life as any citizen.
The service did not have a registered manager at the time of the inspection. The provider was proposing to register an existing registered manager at another service to oversee 69 Neithrop Avenue. In the meantime the service was overseen by a service manager, a Community Support Leader and a deputy manager. Support was also provided from the nominated individual (a nominated individual is responsible for supervising the management of the regulated activity provided) and a registered manager from another service. A registered manager is a person who has registered with the Care Quality Commission to manage the service. Like registered providers, they are ‘registered persons’. Registered persons have legal responsibility for meeting the requirements in the Health and Social Care Act 2008 and associated Regulations about how the service is run.
Rating at last inspection: Good
At our last inspection in October 2015 we rated the service as Good overall. This inspection report is written in a shorter format because our overall rating of the service has not changed since our last inspection.
Why the service is rated Good:
The provider was not fully following the principles of the Mental Capacity Act 2005. We have made a recommendation about the provider ensuring all guidance is referred to.
The service had not always notified the Care Quality Commission about changes that affected the service. We have made a recommendation that provider reviews their internal processes to ensure that all notifications are submitted as required.
The service was being managed, in the absence of a registered manager, by staff in the service that were supported by a service manager and the nominated individual.
People remained safe at the service. Staff knew how to recognise safeguarding concerns and what to do if they suspected any abuse. Risk assessments were carried out to promote people’s well-being and recognise people’s individual abilities. There were enough staff to keep people safe and the provider followed safe recruitment procedures. Medicines were administered in line with guidance.
People continued to receive support from effective staff. People’s needs had been fully assessed to ensure that staff had guidance to meet these needs. Staff were knowledgeable, skilled and had the relevant skills and experience. Records confirmed staff received regular supervision sessions and they told us they were well supported.
People were supported to have maximum choice and control of their lives and staff supported them in the least restrictive way possible; the policies and systems in the service support this practice.
People were supported to access health professionals when needed and staff worked closely with various external professionals to ensure people’s health needs were met. People were given choice about what they ate alongside appropriate support to ensure a balanced diet.
The service continued to support people in a kind and caring way. People were treated with kindness and as individuals. People were involved in decisions about their care needs and the support they received. People’s dignity, privacy and confidentiality were respected, and they received person centred care that included access to information that met their needs.
The service remained responsive to people's needs and ensured people’s changing needs were recognised and appropriate changes to support were implemented promptly. People were supported to raise concerns if necessary.
The management team were keen to ensured staff put people at the forefront of the service delivery. There was an open and positive culture that valued and engaged people, relatives and staff. There were systems in place to monitor the quality of the service provided. The service worked well with various external professionals to ensure people received the input they needed from all sources.