Background to this inspection
Updated
27 October 2022
We carried out this inspection under Section 60 of the Health and Social Care Act 2008 as part of our regulatory functions. This inspection was planned to check whether the provider is meeting the legal requirements and regulations associated with the Health and Social Care Act 2008.
As part of CQC’s response to the COVID-19 pandemic we are looking at how services manage infection control and visiting arrangements. This was a targeted inspection looking at the infection prevention and control measures the provider had in place. We also asked the provider about any staffing pressures the service was experiencing and whether this was having an impact on the service.
This inspection took place on 17 August 2022 and was announced. We gave the service 24 hours’ notice of the inspection.
Updated
27 October 2022
About the service
Philips Court is a care home which provides nursing and residential care for up to 75 people. Care is primarily provided for older people, some of whom are living with dementia. At the time of our inspection there were 72 people using the service.
People’s experience of using this service and what we found
Since the last inspection the provider and registered manager had made significant improvements to the operation of the service. Staffing levels had increased and this enabled care to be delivered in a safe and timely manner on all the units in the service. Staff now had time to place people at the heart of the service.
The registered manager and staff demonstrably showed people were valued and respected. The activities coordinators provided a range of opportunities for people to engage in meaningful activities. They had secured lottery funding to run various projects, such as musicians running groups.
We found staff were committed to delivering a service which was person-centred. People were supported to have maximum choice and control of their lives and staff supported them in the least restrictive way possible and in their best interests. The policies and systems in the service supported this practice.
Staff were making a difference to people’s wellbeing by working well as a team, and by sharing the same values and principles.
Staff took steps to safeguard vulnerable adults and promoted their human rights. Incidents were dealt with appropriately and lessons were learnt, which helped to keep people safe. People's health needs were thoroughly assessed via comprehensive profiles that had been put in place. External professionals were involved in individuals care when necessary.
Staff had received a wide range of training and checks were made on the ongoing competency of staff. Appropriate checks were completed prior to people being employed to work at the service.
The cook had received a range of training around meeting people's nutritional needs. Staff were encouraging people who were under-weight to eat fortified foods. A range of menu choices were available.
The registered manager had acted on concerns and complaints and had taken steps to resolve these matters. They actively promoted equality and diversity within the home. People’s voices were of paramount importance in the service.
The service was well run. The senior managers and registered manager carried out lots of checks to make sure that the service was effective. The registered manager constantly looked for ways to improve the service. They continually researched information about best practice and ensured staff practice remained at the forefront in introducing new guidance.
For more details, please see the full report which is on CQC website at www.cqc.org.uk
Rating at last inspection
Requires improvement (report published 10 April 2019).
Why we inspected
This was a planned inspection based on the rating at the last inspection.
Follow up
We will continue to monitor intelligence we receive about the service until we return to visit as per our re-inspection programme. If any concerning information is received, we may inspect sooner.