We carried out an inspection of Higher Cockham Farm on 10 and 11 May 2016. The first day was unannounced. Higher Cockham Farm is registered to provide accommodation and nursing care for up to five people with mental ill health. The home is set in its own grounds in a rural position. Accommodation is provided in five single rooms. Shared space including a dining kitchen and living room is available on the ground floor. From May 2015, the function of the service had changed from providing care for young people aged 18 and under to providing care and treatment for adults. At the time of the inspection there were four people using the service.
The service was managed by a registered manager. A registered manager is a person who has registered with the Care Quality Commission to manage the service. Like registered providers, they are ‘registered persons’. Registered persons have legal responsibility for meeting the requirements in the Health and Social Care Act 2008 and associated Regulations about how the service is run.
We last inspected this inspected this service on 3 October 2013 and found it was meeting the regulations applicable at the time.
During this inspection, we found there were two breaches of the current regulations. These related to the management of medicines and people’s lack of involvement in the care planning processes. You can see what action we told the provider to take at the back of the full version of the report.
People were treated with respect and staff engaged with people in a friendly and courteous manner. Throughout our visit we observed caring and supportive relationships between staff and people living in the home. People told us they were satisfied with the service they received. They told us staff were kind and respected their privacy and dignity.
There were procedures for safeguarding people. Staff had a good knowledge of how to identify abuse and the action to take if abuse was suspected. Arrangements were in place to make sure sufficient numbers of skilled staff were deployed at all times.
People were satisfied with the arrangements in place to manage and administer their medicines. However, we identified shortfalls in the medicines records, for instance there were no clear instructions for staff on when to administer medicines prescribed “as necessary”. There were also gaps in the medicines administration records where staff had not signed to indicate the medicine had been given and there were not always directions for the application of prescribed creams.
We found staff recruitment to be thorough and all relevant checks had been completed before a member of staff started to work in the home. Staff had completed relevant training for their role and they were well supported by the registered manager.
Staff understood the relevant requirements of the Mental Capacity Act 2005 and how it applied to people in their care. People's consent was sought before care was given and they made choices and decisions about how this was carried out.
People's individual needs and risks were identified and managed as part of their plan of care and support to minimise the likelihood of harm. However, we found people had not been involved in the care planning process. This was important so that staff were fully aware of their views and preferences.
People were supported with their nutritional needs and staff promoted healthy dietary options. Staff liaised closely with healthcare professionals and ensured people had good access to healthcare services.
People were encouraged and supported to make decisions for themselves and their independence was maintained and promoted. People were provided with the support to maintain links with their family.
People were aware of how to make a complaint or raise a concern and had opportunities to provide feedback on the service at the residents’ meetings.
There were systems in place to regularly assess, monitor and improve the quality of the services provided for people.