The inspection was undertaken by the lead inspector for the service. We set out to answer five important questions. Is the service safe? Is the service effective? Is the service caring? Is the service responsive? Is the service well led?We considered the evidence we had gathered under the outcomes we inspected. We spoke with eight people using the service, looked at care records of three people in detail and a selection of other records in relation to other people's care. We also spoke to four care staff, the cook, the deputy manager and the operations manager.
This is a summary of what we found:
Is the service safe?
Before people were admitted to the home they had an assessment carried out to make sure they would be safe in the environment and there was enough skilled and qualified staff to meet their needs.
The deputy manager understood their obligation to apply the principles of the Mental Capacity Act and Deprivation of Liberty Safeguards (DOLS). This is a legal framework designed to protect the best interests of people who are unable to make their own decisions.
People told us they were treated very well by the staff. Care and treatment was planned and delivered in a way that was intended to ensure people's safety and welfare. Each person had an individual care plan which was underpinned with a series of risk assessments. Risk assessments identified and informed staff who may be at risk of falling, developing pressure ulcers or may not eat enough and how to manage this.
People told us they felt safe and never had any cause for concern. One person said, 'We have always been told to tell them if anything is not right. The staff are very good with everyone.' Another person told us, 'We're on first names here, all equal. I think the staff are very respectful. They treat me well and it's just nice knowing they are around.'
Staff were trained in emergency procedures such as fire and first aid. All staff had been trained in the safe moving and handling of people. Staff used safe ways of working, for example, when they used a hoist to assist them move people.
Staff had also been trained in safeguarding vulnerable adults. Care had been taken to make sure people were kept safe by good recruitment procedures being followed. Staff contractual arrangements prevented them from gaining financially from people they cared for.
Systems were in place to make sure the provider continually checked the service was safe. Guidance was being followed such as health and safety in the work place, infection control, fire regulations and control of hazardous substances. This reduced the risks to people and helped the service to continually improve.
Is the service caring?
People told us they were happy with the care they received and the staff team. They said, 'They are good carers and know their responsibilities looking after us 'elderly folk'. I like them all and the male carer they have is a nice fellow, he would get you anything. I have no complaints.' And, 'I've nothing but praise for the service we get. All the staff are very helpful and good. They have time to have a chat with me. When I had a bad chest infection they got my GP out straight away.'
Daily records showed staff responded to people's needs as required day and night. Staff gave a good account of, and showed an understanding of, the varying needs of different people we had discussed with them.
People were able to make choices regarding their lifestyle. They had the opportunity and scope to express their wishes for daily living and social activity, and this was respected. This supported people to be cared for in a way that did not inappropriately restrict their freedom.
People were provided with a choice of food and special diets were catered for. We noted people were offered a glass of wine with their evening meal.
Is the service responsive?
People were given plenty of opportunities to say what they wanted. People's assessment of needs and care plans were reviewed regularly and professional help and support was sought from health and social care professionals when needed.
Good practice was followed to make sure people were admitted properly. A continuing assessment of need was on-going for people, including mental capacity assessment to support continuing care needs being addressed appropriately.
Staff had relevant training to support them in their role.
Arrangements were in place to deal with emergency situations such as fire evacuation, loss of electricity, and disruption to catering, flooding, accommodation, gas, heating, staff, water and severe weather.
People using the service and their relatives had the opportunity to complete a satisfaction survey. A system was in place for receiving comments, compliments and complaints. People told us that they would know how to make a complaint, should they need to do so.
A relative we spoke with said, 'It's a lovely home and they have certainly thrown money at the place. Everything's being replaced or upgraded and not done cheaply either. I think the new water feature being built at the front is beautiful and will give people a lot of pleasure. It's like being in a stately home.'
Is the service effective?
People told us they were happy with their care. They had their own preferred routines, likes and dislikes. There were no unnecessary rules to follow and no rigid routines.
A relative told us, 'The biggest thing to measure how well they care for her is in her health. Since she has been here she looks healthier, her skin is looking better and she is more relaxed.'
People's health and well-being was monitored. Appropriate advice and support had been sought in response to changes in their condition. The service had good links with other health care professionals to make sure people received prompt, co-ordinated and effective care.
Staff considered they had time to spend with people. They said 'Team work is very good,' and 'We do practical training as well as refresher training and we are competency checked.' We saw there was sufficient staff on each shift with a range of skills and experience. This meant people were being cared for by a staff team with the knowledge to meet their needs.
Is the service well led?
Staff and relatives told us there was an open culture with opportunities for them to share their views and make suggestions. Staff told us they were supported to develop their skills and given opportunity to attend training.
The quality assessment and monitoring systems promoted the effective management of risks relating to health, welfare and safety of those living at the home.
Staff were clear about their responsibilities and duty of care and were able to raise their views and discuss work issues at staff meetings and in one to one supervision. The operations manager visited the home on a daily basis and provided management support for the registered manager.
There were systems in place to regularly assess and monitor how the home was managed and to monitor the quality of the service. We saw evidence the service knew when to consult with health and social care professionals when required. This meant any decision about people's care and support was made by the appropriate staff at the appropriate level.