The Hermitage is registered to provide accommodation for persons who require personal care for up to 24 people. Nursing care is not provided. There were 24 people living in the home when we visited.
This unannounced inspection was carried out on 18 February 2015. The last inspection took place on 15 August 2013, during which we found the regulations we looked at were being met.
There was a registered manager in post. A registered manager is a person who has registered with the Care Quality Commission to manage the service. Like registered providers, they are ‘registered persons’. Registered persons have legal responsibility for meeting the requirements in the Health and Social Care Act 2008 and associated Regulations about how the service is run.
People told us they felt safe living at the home. Staff were knowledgeable about the procedures to ensure that people were protected from harm. Staff were also aware of whistleblowing procedures and would have no hesitation in reporting any concerns. People were safely administered with their prescribed medication.However, we did note that whilst the staff member was administering medication the room to store medication was left open and that people’s medication could have been accessible to anyone in the home.
There were sufficient numbers of suitably qualified staff employed at the home. The provider’s recruitment process ensured that only staff who had been deemed suitable to work with people at the home were employed after all pre-employment checks had been satisfactorily completed.
The CQC is required by law to monitor the operation of the Mental Capacity Act 2005 (MCA) and Deprivation of Liberty Safeguards (DoLS) and to report on what we find. We found that the registered manager and all staff were knowledgeable about when a request for a DoLS would be required. The registered manager told us that there were no applications currently submitted to the relevant local authority’s but they aware of who to contact should they need to submit an application.
Staff respected and maintained people’s privacy at all times. People were provided with care and support as required and people did not have to wait for long periods of time before having their care needs met. This meant that people’s dignity was respected and met in a timely manner.
People’s assessed care and support needs were planned and met by staff who had a good understanding of how and when to provide people’s care whilst respecting their independence. Care records were detailed, and up to date so that staff were provided with guidelines to care for people in the right way.
People were supported to access a range of health care professionals. Thes included appointments with a GP, hospital outpatient services, visits from district nurses and community psychiatric nurses. People were consistently supported with their health care needs in a timely manner. Risk assessments were in place to ensure that people were safely supported with potential health risks.
People were provided with a varied menu and had a range of healthy options to choose from. People with complex health care needs, including those people with diabetes, were supported with a diet that was appropriate. There was a sufficient quantity of food and drinks available at all times.
People’s care was provided by staff in a caring and compassionate way. People’s hobbies and interests had been identified and were supported by staff in a way which always involved people to prevent them from becoming socially isolated.
The home had a complaints procedure which all staff were aware of. People were supported to regularly raise concerns before their concerns could turn into a complaint. Prompt action was taken to address people’s concerns and prevent any potential for recurrence.
People were provided with several ways that they could comment on the quality of their care. This included regular contact with the provider, registered manager, completing annual quality assurance surveys and attending meetings. The provider sought the views of a wide spectrum of other organisations as a way of identifying improvement. Where people suggested improvements, these were implemented promptly and to the person’s satisfaction.