This inspection took place on 14 July 2015 and was unannounced.
The Villas Care Homes Limited is registered to provide residential care and support for 16 people with mental health needs and/or a learning disability. At the time of our inspection there were 13 people using the service. The service is a converted residential property which provides accommodation over three floors. The service is located within a residential area and has an accessible garden to the rear of the property.
At the last inspection of the 6 June 2014 we asked the provider to take action. We asked them to make improvements to systems that assess and monitor the quality of the service. We received an action plan from the provider which outlined the action they were going to take and identified their intention to implement changes to be in place by 24 June 2014. We found that the provider had taken the appropriate action and had entered into a contract with an external agency. The provider had undertaken an audit as to environmental improvements, of which some had been acted upon with others having targets dates for achievement over the next eighteen months.
The Villas Care Homes Limited did not have a registered manager in place. A manager had been appointed and had been in post for six weeks at the time of our inspection. The manager advised us of their intention to submit an application to the Care Quality Commission to become registered. We will monitor this situation to ensure that a registered manager is in post to ensure that the service is managed well.
A registered manager is a person who has registered with the Care Quality Commission to manage the service. Like registered providers, they are ‘registered persons’. Registered persons have legal responsibility for meeting the requirements in the Health and Social Care Act 2008 and associated Regulations about how the service is run.
People we spoke with told us they felt safe at The Villas Care Home and were confident to speak with staff if they had any concerns. Staff were knowledgeable as to whom they should report information to should they believe someone was at risk of or experiencing abuse. People’s records included information as to how staff were to keep them safe.
People’s safety was not fully supported as those who were prescribed medicine to take as needed did not have a protocol in place that provided guidance for staff to follow to ensure people received their medication consistently. There was not a robust system for recording the quantity of medicine prescribed for this purpose; therefore it was difficult to determine whether the stock of medicine on site was accurate.
We found there were sufficient staff on duty to meet people’s needs. Staff training systems were not robust as not all staff had received training relevant to their role to meet the needs of people using the service. The provider had recently entered into a contract with an external provider for the purpose of training staff.
Staff until the appointment of the manager had not had been supervised or had their work appraised for some time. This had meant that the service people received had not been monitored for its effectiveness. Staff supervision and meetings had begun to take place and staff spoke positively about the manager stating they were supportive and available.
People were protected under the Mental Capacity Act Deprivation of Liberty Safeguards (MCA DoLS). We found that appropriate referrals had been made to supervisory bodies where people were assessed as not having the capacity to make decisions.
People could speak with the provider, manager or staff if they had any concerns. However they were unclear as to whom they could speak with outside the service, including independent advocates. People were unclear as to their rights. People’s records did not in all instances contain information as to their capacity to make decisions and record their views about aspects of their care. Staff had not undertaken training in the MCA and DoLS.
People’s dietary needs were met and people we spoke with were complimentary about the food. The provider had commissioned a dietician to review the menus and had made suggestions as to how the health of people could be promoted through the implementation of changes to their diet. The provider told us that the service had a smaller kitchen, referred to as the rehabilitation kitchen which was accessible and provided people with an opportunity to make themselves drinks.
People’s health and welfare was promoted as people had timely access to health and social care professionals and were supported by staff to attend appointments.
People spoke positively about the staff. We saw that staff were caring and supportive. Staff provided reassurance when people became distressed and our discussions with staff showed that they were committed to providing a good quality service for people they supported. .
People were involved in the development and reviewing of their plans of care. However their views about their lifestyle choices, for example smoking and the management of their finances were not fully documented to ensure people’s rights and choices were protected. People who smoked were seen smoking outside in a designated area which protected them from the weather.
We noted that people in the afternoon had the opportunity to be entertained by a visiting singer and we saw some people dancing and clapping to the music and singing. We found that people in the morning listened to the television or radio. However, there were few activities taking place in the morning and we did not see any items for people to access to entertain themselves such as games or puzzles.
People told us that they had contact with their relatives, which included going out to local cafes and going on holiday. A number of people were looking forward to a holiday that was being planned by the manager.
The provider had recently appointed a manager. The manager had begun to introduce changes with regards to the day to day running of service in conjunction with the provider. The provider had very recently entered into contracts with external organisations for the provision of staff training along with a quality assurance package that would be used by the provider to audit the quality of the service provided across a range of areas. In addition they would keep the provider abreast of any changes in legislation and provide them with updated policies and procedures. These systems had not as yet been fully implemented and therefore there was limited information for us to view as to their effectiveness.
The manager had, since their appointment, introduced meetings for people using the service as well as staff meetings and staff supervision. This was as a result of feedback from people using the service and staff. Meetings and supervisions were in their infancy and therefore we had limited information to determine whether these had had an impact on people who used the service.