- NHS hospital
Archived: Stroud General Hospital
All Inspections
27, 28 November 2013
During a routine inspection
People told us they were happy with the food provided and we received the following comments; "the meals have improved since my last stay as you now get a hot option at tea time", 'we always have drinks offered, there is plenty to drink", "I can't complain the food is very good really".
The hospital was clean and hygienic. Systems were in place to monitor infection prevention and control procedures.
There were enough qualified, skilled and experienced staff to meet people's needs. Bank and agency staff were being used to maintain the staffing levels. All the people we spoke with complimented the staff for the care they provided.
The provider had an effective system in place to identify, assess and manage risks to the health, safety and welfare of people who used the service and others.