13 November 2015
During a routine inspection
This was an unannounced inspection and took place on 13 November 2015.
The home provides care and accommodation for up to six people with learning disabilities. It is located in the Fulwell area of Twickenham.
At the time of our inspection the home had a registered manager. A registered manager is a person who has registered with the Care Quality Commission to manage the service. Like registered providers, they are ‘registered persons’. Registered persons have legal responsibility for meeting the requirements in the Health and Social Care Act and associated Regulations about how the service is run.
In May 2014, our inspection found that the service met the regulations we inspected against. At this inspection the home met the regulations.
People said they liked living at the home and the way that staff provided them with care and support. They chose their own activities and when they wished them to be provided. People told us they felt safe living at Princes Road and doing activities within the local community. During our visit there was a friendly, warm and welcoming atmosphere with people coming from and going to activities as they wished. The interaction between people who use the service and staff was very positive throughout our visit. There were a variety of activities that took place at home and in the community.
The records were easy to access, kept up to date and covered all aspects of the care and support people received, their choices, activities and safety. People’s care plans were completed and the information contained was regularly reviewed. This enabled staff to perform their duties efficiently and professionally. People were encouraged to discuss their health needs with staff and had access to GP’s and other community based health professionals, when required. People were supported to choose nutritious, balanced meals to promote a healthy diet that also met their likes, dislikes and preferences. This enabled them to be protected from nutrition and hydration associated risks. They said they liked the choice and quality of meals they ate.
People knew who the staff that supported them were, said they liked them and the staff also knew people who use the service and their likes and dislikes. People were well supported and they enjoyed how staff delivered their care. During our visit people were provided with information about any activities taking place so they could decide if they wanted to participate. Staff provided care and support in a professional, friendly and supportive way that was focussed on people using the service as individuals. Staff had appropriate skills to do so, were well trained and accessible to people using the service. Staff said they liked working at the home and had received good training and support from the manager.
People said the manager and staff were approachable, responsive and listened to them. The quality of the service provided was consistently monitored and assessed.