This comprehensive inspection took place on 2 and 3 October 2017. The first day was unannounced. It was the first inspection of the service since it had re-registered in October 2016 following a transfer of ownership to one of the provider’s other companies. It originally opened in November 2015.Winton Lodge is a care home without nursing for up to nine young people and adults with a learning disability who may behave in a way that challenges others or puts themselves at risk. When we inspected, there were seven adults staying there.
The service is located in Charminster, which is a residential area of Bournemouth. There are seven individual ensuite bedrooms in the main house. One is on the ground floor and the rest on the first and second floors, which are reached by stairs. Communal areas downstairs include two lounges, a dining room and a kitchen. Two further individual ensuite bedrooms, with their own lounges and kitchenettes, are set in a ground floor annexe adjacent to the house. There is a garden to the front of the building, and a car parking area to the side. Entrances to the premises are secured by keypad locks.
The service had a registered manager, which is a condition of its registration. A registered manager is a person who has registered with the Care Quality Commission to manage the service. Like registered providers, they are ‘registered persons’. Registered persons have legal responsibility for meeting the requirements in the Health and Social Care Act 2008 and associated Regulations about how the service is run.
The service had a positive, welcoming, person-centred culture. People received the care and support they needed from staff who had got to know them well or were getting to know them. Throughout the inspection people looked comfortable with staff and were treated with kindness, compassion and respect. They freely approached staff to initiate conversations or when they needed assistance.
People’s rights were protected because the staff acted in accordance with the Mental Capacity Act 2005. People were able to exercise choices and their preferences were respected wherever possible. Wherever people were able to give consent to their care, this was sought. Where necessary, the service had made Deprivation of Liberty Safeguards applications to the relevant supervisory body. Conditions on an authorisation to deprive a person of their liberty were being met.
People were protected against the risks of potential abuse. Staff had the knowledge and confidence to identify safeguarding concerns and acted on these to keep people safe.
Risks to people’s personal safety had been assessed and plans, including positive behaviour support plans, were in place to minimise these risks. People involved in accidents and incidents were supported to stay safe and action had been taken to prevent further injury or harm.
Staff responded calmly and positively when they noticed signs that people were becoming distressed, for example by providing distraction or reassurance. This was in line with people’s positive behaviour support plans, which identified possible meanings for people’s behaviours.
People were involved in choosing what they had to eat and, where they wished, to shop and cook their meals. Their dietary needs and preferences were recorded in their care plans. People had a varied diet that reflected their known preferences.
People had a health action plan that described the support they needed to stay healthy. They had access to a GP, dentist and other health professionals and attended appointments when required. However, two health and social care professionals identified that there was scope for improvement in the service’s communication with them. We have made recommendations in relation to protocols for liaising with local learning disability services and how information from health and social care professionals is communicated to staff.
A relative felt that staff would be more proactive in contacting them with regular updates about how their family member was and what they had been doing. We have made a recommendation regarding the service’s procedures for routine contact with people’s families.
Peoples’ medicines were managed and administered safely. However, we have made a recommendation regarding protocols for liaising with the community learning disability team if there are concerns in relation to a person’s medicines.
The premises were clean and well maintained.
Staff were supported through training and supervision to be able to perform their roles. There were sufficient staff with the skills and knowledge to meet people’s individual needs. People frequently took part in activities outside the house, for which they required staff to accompany them. However, staffing levels had recently been under pressure due to increasing levels of behaviour that challenged from people who had moved in and the impact this had on people already living at the service.
Safe recruitment practices were followed before new staff were employed to work with people. Checks were made to ensure staff were of good character and suitable for their role.
The registered manager valued feedback from people and staff. There were regular meetings for people who lived at the service and staff.
People and staff had confidence the registered manager would listen to their concerns, which would be received openly and dealt with appropriately. Concerns and complaints were encouraged, investigated and responded to in good time.
The provider ran regional and company-wide events for people at which they could celebrate and give feedback about their care. For example, the service had been the regional winner of the provider’s garden competition.
Quality assurance systems were in place to monitor the quality of service being delivered. Where internal audits had identified shortfalls action had been taken to address these.